Sofrito
(Makes @43 oz)
(Makes @43 oz)
5 medium white onions, diced
5 cloves of garlic
1 red bell pepper
1 green bell pepper
½ cup olive oil
2 oz tomato paste
NOTES:
Add olive oil to a medium low heated pan, add everything but the tomato paste and saute until soft and carmelized lightly, about 30 minutes. Stir in the tomato paste and heat for another 5 minutes.
